Objectifs

Aware of current public health issues concerning diet, Ticket Restaurant® has developed a nutritional programme designed to contribute to improving diet. The aim of this programme is to allow Ticket Restaurant® beneficiaries, via affiliated restaurateurs, to easily identify dishes that comply with the rules of a varied and balanced diet.

This programme, called Nutrition & Balance, has been developed in partnership with a group of experts (international nutritionists and representatives of the catering professional) which ensures the validity of the approach.

The scope of the network of restaurateurs accepting Ticket Restaurant®, combined with the capacity of Accor Services to reach millions of users every day, should have a real impact on improving diet. This programme will have an impact on the offer and on consumers' education.

Who is concerned?

Nutrition & Diet is aimed at restaurateurs, their customers and everyone wishing to improve their eating habits when they eat "out"?

Where to find Nutrition & Balance restaurateurs?

Restaurants belonging to the programme stick the effigy of our mascot Gustino on their window.

To easily find the address of a Nutrition and Balance restaurant near you, just use our search engine

How to identify Nutrition & Balance dishes?

You can easily identify them on restaurant menus thanks to the Gustino menu stickers placed next to balanced dishes. It's easy to identify and good for my health!

The Nutrition & Balance programme What are the objectives of the programme? Why this commitment? Current nutritional context The group of experts
Instructions Our Gustino mascot Major principles Reference points I want to join!
Instructions Reference points Advice Tips and tricks And what do you do at lunchtime? Healthy eating Tasty dishes
Balanced dishes Plants and spices
Useful links Organic product dossier
Novotel Ibis La Compagnie des Wagons-Lits